Bi Luo Chun Green Tea Tin Can

【Bi Lou Chun Green Tea】

The name of Sanxia Bi Lou Chun Green Tea comes from a fascinating story. It is said that when the local people harvested the tea leaves, they were so amazed by its unique aroma that they exclaimed,This special reaction reached the ears of Emperor Kangxi, who named this tea "Bi Lou Chun." The name derives from the tea leaves' emerald green color, their curled shape , and the fact that they are picked in the spring.

After Bi Lou Chun Green Tea was introduced to Taiwan, it found its ideal home in Sanxia. Sanxia, with its suitable climate and soil conditions for tea cultivation, has become the only region in Taiwan that specializes in pan-fired green tea. While Oolong tea has long been the mainstream in Taiwan, Sanxia Bi Lou Chun stands out as a unique green tea with its distinctive flavor and traditional tea-making techniques.

The tea-making process of Sanxia Bi Lou Chun has preserved the ancient methods, involving complex and meticulous procedures. From selecting fresh, tender tea buds to the careful hand-firing process, each step requires the skilled hands of experienced tea farmers. This traditional tea-making craftsmanship not only retains the natural aroma of the tea leaves but also enriches the tea's flavor.

Sanxia Bi Lou Chun Green Tea has a unique flavor, with a refreshing taste reminiscent of seaweed and herbal freshness, accompanied by a hint of natural sweetness. Its captivating aroma is like a natural perfume, unforgettable with just one whiff. This tea is not just a beverage but a sensory delight, making one feel as if they are in the midst of nature, experiencing its freshness and beauty.

Origin: Sanxia, Taiwan
Ingredients: Bi Lou Chun Green Tea
Tea Type: Qingxin Ganzai
Aroma: Mung bean, seaweed
Roasting Level: ●○○○○
Fermentation Level: ●○○○○
Weight : 50g (with brewing instructions in Chinese and English)
Dimensions: Canister size 15.5x8 cm

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│ KAKU TEAHOUSE │
Nice Tea, Better Life.
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